Green fields at the partner farms

Our farm

Karnataka staples, kept close to the field.

The partnership

A shop for the grains, oils, and spices of this region.

Bhoomithra sells what a Karnataka kitchen uses: heritage rice, millets, whole pulses and dal, cold-pressed oils, desi cow ghee, jaggery, honey, and masala. Most goods are sold by the kilogram.

Rice
Rajamudi, Gandhasale, HMT, and the other desi rices, plus millets from navane to ragi
Oils
Cold-pressed groundnut, sunflower, and coconut oil, and desi cow ghee
Spice
Byadgi chilli, turmeric, sambar, rasam, and the other masala powders
Hands in dark garden soil Heritage grains

Rice, millets, wheat, and the flours and rava milled from them.

A small-batch workshop Cold-pressed oils

Groundnut, sunflower, coconut, and virgin coconut oil, pressed without heat, plus desi cow ghee.

Market produce in wooden crates Spice and masala

Whole spices, masala powders, jaggery, honey, salt, and a short list of medicinal herbs.

Start with the rice, the oil, or the masala.

Open the shop